What is a holiday miracle? I’m talking about my No-Bake Cranberry Fluff Pie. If a classic pie and ambrosia salad had sucky baby, this would be it. This isn’t your average pie. Is this a creamy, dreamy, tangy-sweet concoction that requires absolutely NO baking? What, let’s be honest, is a huge win during the crazy holiday season, or even just one busy weeknight. When you need something sweet without the fuss. The first time I made this, it disappeared in about 10 minutes flat. My kids were fighting over the last slice!

What is no-bake cranberry flour pie?

What exactly is the meaning of “whatisWhat is Cranberry Fluff Pie? It’s essentially a fluffy, creamy filling studded with tart cranberries and other goodies, all in one bowl. Is graham cracker crust a good choice for snacking? What does whipped cream do? I’ll sometimes do this if I have extra time! ), and the cranberries bring a delightful tang that cuts through the sweetness. It’s incredibly easy to throw together, which makes it perfect for potlucks, holiday gatherings and more! What are some of the best ways to enjoy a sweet treat without turning on the oven? Is it the best of both worlds?

Why do I love this recipe?

What are some of the best reasons to love Cranberry Fluff Pie? First and foremost, the flavor is just incredible. You get the creamy sweetness from the whipped topping and marshmallow cream, balanced perfectly by the caramel. The tartness of the cranberries. Then there’s the little bit of crunch and texture from the nuts, it’s just a symphony of flavors and textures. What are the textures in every bite? What I love about this is how easy it is to make. If you can stir together all the ingredients, it will make a delicious pie. Is it a lifesaver on busy days when you need dessert? All ingredients are relatively inexpensive and easy to find. I made a vegan version using plant-based whipped topping and marshmallows, and it was great! What are some of the most versatile recipes? Can you customize the recipe by adding different nuts, using different fruit, or even using a mix of nuts? What is the difference between graham cracker and oreo crust? I sometimes add a little orange zest for an extra zing. If you love easy desserts like Jell-O salad or no-bake cheesecakes, this No-Bake Cranberry Fluff Pie is a must try. What are some of the best recipes that will become a staple in your recipe collection?

How do I make no-bake cranberry flour pie?

Quick Overview

How do I make no-bake cranberry fluff pie? How do you make a creamy base? What is marshmallow cream? What are some good cranberries to add to a recipe? If you’re using a graham cracker crust, pour the mixture over the top and let it chill in the fridge. Is it firm until it’s What is the best thing about this recipe? No oven required! Is this a good idea for those hot summer days when you don’t want to bake?

Ingredients

For the Creamy Base:

8 ounces cream cheese, softened: Make sure it’s really softening to avoid lumps! I usually leave it out for at least an hour.
What is the perfect amount of marshmallow creme?
1 (8 ounce) container frozen whipped topping, thawed: I use Cool Whip, but you can use any brand you like. Is it okay to make homemade whipped cream?

For the Cranberry Filling:

What is the star of the show? 1 can whole berry cranberry sauce. I prefer whole berry for the texture, but you can use jellied if you prefer.
1/2 cup chopped pecans or walnuts: Adds a nice crunch. You can toast them lightly for extra flavor.
1/2 cup miniature marshmallows: Adds even more fluffiness!

For the Crust:

What is a graham cracker pie crust? I usually buy a pre-made crust to save time, but you can definitely make your own if you prefer.

What are the steps to

Step 1: Soften the Cream Cheese

What is the best way to make a Cream Cheese filling? If it’s not soft enough, you’ll end up with lumps. I usually take it out of the fridge at least an hour before I start making the pie.

Step 2: Combine Cream Cheese and Marshmallow Creme. Mix well.

In a large bowl, beat the cream cheese and marshmallow creme together until smooth and well. Set aside. I use an electric mixer for this, but you can also do it by hand. Just make sure you get rid of lumps!

Step 3: Fold in Whipped Topping

Gently fold in the thawed whipped topping until everything is evenly combined. If you overmix the whipped topping, be careful not to over mix it. You want to keep it nice and fluffy!

Step 4: Add Cranberry Sauce, Nuts, and Marshmallows to a bowl. Serve

How do you add Cranberry Sauce, chopped nuts, and mini marshmallows? What is the best way to deflate whipped topping? I love the combination of tart cranberries, crunchy nuts, and fluffy marshmallows!

Step 5: Pour into Crust

How do I make a graham cracker pie crust? Make sure it reaches all the way to the edges.

Step 6: Chill

Cover the pie with plastic wrap and chill in the refrigerator for at least 4 hours. How do I set my hair overnight to allow it to set completely? If you don’t chill it long enough, it will be too soft.

Step 7: Slice and Serve

Once the pie is firm, slice it into wedges and serve. What are some good garnishes to serve with your favorite whipped topping?

What should I serve it with?

What are some of the best recipes for Cranberry Fluff Pie? What are some good ideas?

For Thanksgiving dinner:What is the perfect dessert to serve after a Thanksgiving meal? What are some of the best Thanksgiving cranberries? I usually serve it alongside Pumpkin Pie and apple crisp.

For Christmas dinner:What are the best cranberries for Christmas? What are some good alternatives to chocolate cake? I like to add a sprig of rosemary for extra Christmas cheer.

For Potlucks:What is the best pie you have ever had? I always get asked for the recipe for brownies and cookies. What are some good alternatives?

Just Because:Is it necessary to make a pie for valentine’s day? What is a good weeknight treat or weekend dessert? Sometimes I make it just because I’m craving something sweet and easy. I love to enjoy a slice of bread with coffee or tea.

How do I make no-bake cranberry fluff pie?

How do I make a no bake cranberry Fudge Pie? What are the top tips for a successful career?

What is the best way to use full fat cream cheeseWhat is the creamiest filling? Is low fat cream cheese good for you?

Don’t Overmix:Be gentle when folding in the whipped topping, cranberry sauce, nuts, and marshmallows. If you overmix the whipped topping, it will make the filling less fluffy.

Chill ThoroughlyWhat is the most important step in life? How do I make a pie? If you don’t chill it long enough, it will be too soft and messy.

Toast the Nuts: Why areIf you toast nuts before adding them to the filling, you’ll get a nice crunch. I usually toast them in a dry skillet over medium heat, until they’re fragrant and golden brown.

Add Orange Zest: Add a For an extra burst of flavor, add a teaspoon of orange zest to the filling. The orange complements the cranberries beautifully.

Get Creative with Toppings: Feel free to get creative with the toppings! You can garnish the pie with extra whipped topping, chopped nuts, a sprinkle of cranberries, or even a drizzle of caramel sauce.

Storing and Reheating Tips

Here’s how to store and keep your No-Bake Cranberry Fluff Pie in perfect condition!

Refrigerator Storage: Store the pie in the refrigerator, covered with plastic wrap or in an airtight container, for up to 3 days. After 3 days, the whipped topping may start to deflate.

Freezer Instructions: You can freeze the pie for up to 2 months. Wrap it tightly in plastic wrap and then in aluminum foil. Thaw it in the refrigerator overnight before serving. Be aware that the texture of the whipped topping may change slightly after freezing.

Don’t Freeze the Crust Separately: I don’t recommend freezing the crust separately, as it may become soggy when thawed.

Serving from Frozen: You can also serve the pie partially frozen for a refreshing treat. Just let it sit at room temperature for a few minutes before slicing.

Frequently Asked Questions

Can I use fresh cranberries instead of canned cranberry sauce?

Absolutely! You’ll need to cook the fresh cranberries with sugar and water until they soften and burst. Let them cool completely before adding them to the filling. I usually use about 2 cups of fresh cranberries and 1/2 cup of sugar.

Can I make this pie ahead of time?

Yes, definitely! In fact, I recommend making it at least 4 hours ahead of time to allow it to set completely. You can even make it the day before and store it in the refrigerator overnight.

Can I use a different type of crust?

Sure! You can use any type of pie crust you like. A chocolate graham cracker crust would be delicious, or you could even use a shortbread crust.

Can I make this pie vegan?

Yes, you can! Just use vegan cream cheese, vegan marshmallow cream, and vegan whipped topping. Make sure to check the labels to ensure that all of the ingredients are vegan.

Can I add other fruits to the filling?

Of course! You can add any fruits you like. Diced apples, mandarin oranges, or even pineapple would be delicious additions.

Final Thoughts

So, there you have it – my No-Bake Cranberry Fluff Pie! It’s creamy, dreamy, tangy, sweet, and incredibly easy to make. What more could you ask for? This recipe has become a staple in my family, and I know it will become a favorite in yours too. It’s just so simple, so delicious, and so perfect for any occasion. If you love easy desserts that are packed with flavor, you have to try this recipe. And if you enjoy this, maybe you would like my easy No-Bake Chocolate fudge recipe? Let me know in the comments below if you give it a try! I can’t wait to hear what you think and any variations you come up with. Happy no-baking!