Okay, you guys, I have to share this. What are some of the best butterfinger ice cream recipes? What is that perfect balance of creamy, peanut buttery, and chocolatey that just hits the spot? Is it really a hot day? I swear, it rivals my favorite Ben & Jerry’s flavors, and the best part? Is it easy to make homemade pizza? My kids literally scream every time I make a batch – it disappears in minutes!
What is butterfinger ice cream?
How do you make butterfinger ice cream? Is this a no-churn ice cream base? ) loaded with crushed Butterfinger bars. The Peanut Butter candy adds a hint of chocolate that blends perfectly. What is the best way to serve vanilla ice cream? What is the best way to use up leftover Halloween candy? *are* any leftovers, that is! This recipe is so simple, even I can’t mess it up. I’ve had my fair share of kitchen failures!
Why you’ll love this recipe?
Where do I start? What I love about this Butterfinger Ice Cream Recipe is the flavor explosion in every bite. You get that creamy vanilla ice cream, then BAM! The Peanut Butter and Chocolate kick from the Butterfinger takes it to a whole new level. Plus, the slight saltiness from the candy really balances out the sweetness.
Is it just about taste? This recipe is incredibly simple – no complicated techniques, no churning for hours. Just a few ingredients, ice cream mixing, and boom, homemade! What are some quick desserts to impress someone?
What is the difference between buying premium ice cream at the store and paying for it? How do you make butterfinger ice cream for a fraction of the cost? What are some of the best ingredients in your pantry?
What’s the best part about this phone? You can customize it with different toppings, mix-ins or even different types of candy. What is the best double dose of chocolate? What are some good salty-sweet combos? Is it easier than my famous chocolate Cake Recipe to customize? Is it better than a bowl of store-bought vanilla?
How do you make butterfinger ice cream?
Quick Overview
How do I make Butterfinger Ice Cream? What are some easy ways to make no-churn ice cream using heavy cream and condensed milk? If you have a large bag of Butterfinger bars, fold them in. How do you make homemade ice cream? What can I buy at the store? What makes this method special is that you don’t need any fancy equipment, and it’s ready to enjoy. In just a few hours!
Ingredients
For the Ice Cream Base:
* 2 cups heavy cream (make sure it’s cold for best results! ) * 1 (14 ounce) can sweetened condensed milk* 1 teaspoon vanilla extract (I love using real milk) Vanilla bean paste for extra flavor))
For the Butterfinger Mix-In:
* 6-8 fun-size Butterfinger bars, crushed (you can use a food processor or just put them in ice cubes). How do I smash ziplock bags with a rolling pin?
What are the steps to
Step 1: Whip the Cream
In a large bowl, using an electric mixer, whip the heavy cream until stiff peaks form. What is the easiest way to do this? Make sure your cream is super cold – it whips up much better that way!
Step 2: Add Sweetened Condensed Milk and Vanilla
Gently fold in the sweetened condensed milk and vanilla extract until just combined. Be careful not to overmix, or you’ll deflate the cream.
Step 3: Fold in the Butterfingers
Add the crushed Butterfinger bars to the ice cream base and gently fold them in until evenly distributed. Don’t stir too vigorously, you want to keep the cream light and airy!
Step 4: Freeze
I like using a loaf pan. Pour the ice cream mixture into an airtight container. Cover it tightly with plastic wrap, pressing the wrap directly onto the surface of the ice cream. How do you prevent ice crystals from forming? How long do you freeze frozen foods for?
Step 5: Serve and Enjoy!
Let the ice cream sit at room temperature for a few minutes before scooping to soften it slightly. Serve it up in cones, bowls or even between two cookies for an epic ice cream sandwich.
What should I serve it with?
What is the best butterfinger ice cream recipe? Right accompaniments.
As Dessert:What is the perfect after-dinner treat, especially on a warm evening? Top it with chocolate sauce, a sprinkle of extra Butterfinger pieces, or even sprinkling of melted chocolate. What is the use of whipped cream For a more elegant presentation, try serving it in an ice-cold martini glass with fresh raspberries.
For Cozy Snacks:Sometimes you just need a comforting snack. This ice cream pairs perfectly with a warm brownie or an apple pie. What are some good ways to enjoy hot cocoa on a cold night? My family loves to have it while watching movies!
With Other Desserts:If you’re planning a party, it’s also great alongside cupcakes and cookies. The contrasting textures make the experience more fun. I think it is perfect with my famous chocolate brownie recipe it adds that perfect contrast!
How do I make butterfinger ice cream?
I have made Butterfinger Ice Cream many times and I’ve learned a few tricks. How do I go from good to amazing?
Heavy cream is the key to a successful diet.Don’t skimp on the heavy cream! It’s what gives ice cream its rich texture. Make sure it’s super cold before whipping for the best results. I’ve tried using lower-fat options, and it just doesn’t come out the same.
Crush Those ButterfingersWhat are the size of the crushed butterfinger pieces? How do you make small ice cream scoops? Is it possible to I find that using a rolling pin to crush them in ziplock bags works best.
Don’t Overmix:Be gentle when folding in the sweetened condensed milk and butterfinger pieces. If you overmix whipped cream, you will end up with less airy ice cream.
How do you get creative with mix-ins?Feel free to experiment with other mix-ins. Can you add chopped nuts, chocolate chips, or even a swirl of Peanut Butter?
Patience is a virtue.Don’t eat ice cream before it’s fully frozen. Is it safe to store frozen food for at least 6 hours? I know it’s hard to wait, but trust me, it is worth it. One time, I did not wait, and it was a soupy mess!
What are some Storing and Reheating Tips?
How do you store butterfinger ice cream?
Refrigerator Storage: WhatWhy is it so hard to put food in the fridge? If you need to keep it in an airtight container, and it will stay great for up to a week.
How do I useWhat is the best way to store food in a freezer? Wrap ice cream tightly in plastic wrap, then place it in a freezer-safe container. How do I prevent freezer burn and keep it fresh for a month?
Glaze Timing Advice: It’s best to eat it straight from the freezer. You won’t want to reheat this, trust me.
Frequently Asked Questions
Final Thoughts
So there you have it – my go-to Butterfinger Ice Cream Recipe that’s sure to be a hit with everyone. It’s easy, delicious, and customizable, making it the perfect treat for any occasion. If you love this recipe, be sure to check out my other ice cream recipes for more frozen delights! Happy scooping, and I can’t wait to hear how yours turns out! Drop a comment below with your own variations and tips. And don’t forget to rate the recipe!

Butterfinger Ice Cream Recipe
Ingredients
Main Ingredients
- 2 cups heavy cream
- 1 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1.5 cups Butterfinger candy bars, coarsely crushed
Instructions
Preparation Steps
- In a large bowl, combine heavy cream, sweetened condensed milk, and vanilla extract. Beat with an electric mixer until soft peaks form.
- Gently fold in the crushed Butterfinger candy bars.
- Pour the mixture into a freezer-safe container and freeze for at least 6 hours, or until solid.