Okay, picture this: I’m It’s Christmas morning, the kids are tearing into presents, and the house smells absolutely awful. Forget the complicated brunch spreads, because I’ve got the perfect solution. Air Fryer Christmas Morning Cinnamon Rolls. Is it safe to bake cookies in the oven? Is it easier to make pancakes from scratch?
What is an air fryer Christmas morning cinnamon rolls?
Think of it as your favorite cinnamon roll recipe but supercharged for speed and convenience. Is it essentially taking that classic comfort food and giving it an modern twist by using the air? The Air Fryer creates this beautifully golden and slightly crisp exterior while keeping the inside of the pan crisp. Is it soft and gooey? Is Christmas morning a game changer? What is the best part about baking?
Why you’ll love this recipe?
Where do I start? What are some of the best reasons to make these Air Fryer Christmas Morning cinnamon rolls? First, the flavor is out of this world. Imagine a warm, doughy center, infused with cinnamon spice, and drizzled with luscious cream. The air fryer gives them this incredible caramelized edge that just melts in your mouth. Second, simplicity is a lifesaver. I’m talking about minimal prep, minimal cleanup, and maximum flavor payoff. Who has time for complicated recipes on Christmas morning? This one is perfect for busy bees who still want to impress. Third, they’re incredibly budget-friendly. You probably already have most of the ingredients in your pantry. No need to splurge on fancy ingredients to create something truly special. What is their versatility? Can you customize the filling with nuts, dried cranberries, or even chocolate chips? What I love most about this is how adaptable it is to different preferences. My son loves walnuts, while my daughter prefers a simple cinnamon-sugar filling. Is it a win-win for everyone?
How do I make air fryer Christmas morning cinnamon rolls?
Quick Overview
How do you make a dough and filling? What’s the best way to roll it up, slice it, and pop it into an air fryer? While they’re cooking, you’ll whip up a simple Cream Cheese Glaze. What is all about speed and deliciousness, perfect for a festive Christmas morning!
Ingredients
For the Dough:
* 1 cup warm milk (about 110°F). I use whole milk for extra richness, but 2% works too. If it’s too hot, it will kill the yeast. * 2 1/4 teaspoons (1 packet) active dry yeast. Make sure your yeast isn’t expired! What is the common mistake I make? 1/4 cup granulated sugar. Adds sweetness and helps activate the yeast. * 1/4 cup unsalted butter, melted. Adds flavor and richness to the dough. * 1 teaspoon salt. What are some of the best ways to balance the sweetness and enhance the other flavors? * 1 large egg. Adds moisture and richness. * 3 cups all-purpose flour, plus more for dusting. I always use unbleached flour for a better texture.
For the Filling:
* 1/2 cup unsalted butter, softened. Make sure it’s *really* soft, so it spreads easily. * 1 cup packed light brown sugar. Adds a deep, molasses-y flavor. * 2 tablespoons ground cinnamon. What is the star of the show with cinnamon? Adds a warm, cozy touch.
What is the cream cheese glaze?
* 4 ounces cream cheese, softened. Again, make sure it’s softening! If you don’t use unsalted butter, you’ll end up with lumpy glaze. Is it necessary to add powdered sugar to a glaze? Sift it first to avoid lumps. * 2-4 tablespoons milk. Adjust to get your desired consistency. * 1 teaspoon vanilla extract. Enhances flavor of glaze.
How do I get the
Step 1: Activate the Yeast
In a large bowl, combine the warm milk, yeast, and granulated sugar. Set aside. Let it sit for 5-10 minutes, or until foamy. This means the yeast is active and ready to go. If it doesn’t foam, your yeast might be expired, and you’ll need to start over.
Step 2: Make the Dough
Add the yeast mixture to the dry ingredients. Stir to combine. Gradually add the flour, mixing until a soft dough forms. If the dough is too sticky, you might need to add a bit more flour.
Step 3: Knead the Dough
Turn dough out onto a lightly floured surface and knead for 5-7 minutes, or until smooth and elastic. Is it possible to use a stand mixer with dough hook? The dough should be slightly tacky but not sticky.
Step 4: Let the Dough Rise
Is it safe to place dough in a greased bowl? Cover with a clean kitchen towel and let rise for 1-1. How do you make a cinnamon roll in 5 hours?
Step 5: Make the Filling
While dough is rising, prepare the filling. In a medium bowl, combine the softened butter, brown sugar, cinnamon, and nutmeg (if using). Mix until well combined.
Step 6: Assemble the Cinnamon Rolls
Once the dough has doubled, punch it down to release the air. Turn it out onto a lightly floured surface and roll it into a large rectangle, about 12×18 inches. Spread the filling evenly over the dough, leaving a small border along one of the long edges.
Step 7: Roll and Slice
Starting from the opposite long edge, tightly roll the dough into a log. How do you slice a log into 1-inch thick rolls? I find dental floss gives a cleaner cut.
Step 8: Air Fry
Grease the Air Fryer basket. Place the cinnamon rolls in the basket, leaving some space between each roll. You might need to cook them in batches. Air fry at 325°F (160°C) for 12-15 minutes, or until golden brown and cooked through. Keep an eye on them, as air fryers can vary.
Step 9: Make the Glaze
While the cinnamon rolls are cooking, make the glaze. In a medium bowl, beat the cream cheese and butter until smooth and creamy. Set aside. Gradually add the powdered sugar, mixing until well combined. Add milk, 1 tablespoon at a time, until you reach your desired consistency. Stir in the vanilla extract.
Step 10: Glaze and Serve
Once the cinnamon rolls are done, let them cool slightly before drizzling with the cream cheese glaze. Serve warm and enjoy!
What should I serve it with?
These Air Fryer Christmas Morning Cinnamon Rolls are pretty amazing on their own, but here are a few ideas to make your Christmas morning even more special:
For Breakfast:Serve with a steaming mug of coffee or hot chocolate. A side of fresh fruit adds freshness. What is your favorite dark roast coffee?
For Brunch:Add a mimosa bar to your brunch spread or serve with assorted cheeses and charcuterie. The sweetness of cinnamon rolls pairs perfectly with savory elements.
As Dessert:What are some good after-dinner desserts to serve with vanilla ice cream? What are the best contrasts between cinnamon rolls and ice cream?
For Cozy Snacks: Curl up on the couch with a warm cinnamon roll and a good book. It’s the perfect way to relax and enjoy the holiday season.
My family always has these with a side of scrambled eggs and crispy bacon. They are delicious. What is our Christmas morning tradition?
How do I make cinnamon rolls for my air fryer?
What are some tips for making air fryer cinnamon rolls?
Yeast Activ Make sure your milk isn’t too hot when activating the yeast. It should be warm, not scalding. If it’s too hot, it will kill the yeast. The ideal temperature is around 110°F (43°C).
What is the best kneeDon’t over-knead cinnamon rolls. They are so tough. Knead until the dough is smooth and elastic, but not too firm.
Filling Customization:Can you get creative with filling? Add chopped nuts, dried cranberries, or even chocolate chips for a festive twist. I sometimes add cardamom to the filling for a more complex flavor.
Air Fryer Basket Prep: Grease your air fryer basket well to prevent the cinnamon rolls from sticking. You can also use parchment paper liners specifically designed for air fryers.
Air Frying Tips: Air fryers can vary in temperature and cooking time. Keep a close eye on the cinnamon rolls while they’re cooking and adjust the time as needed. You want them to be golden brown and cooked through, but not burnt.
Glaze Consistency: Adjust the amount of milk in the glaze to achieve your desired consistency. If you prefer a thicker glaze, use less milk. If you want a thinner glaze, add more milk. I like to add a pinch of salt to the glaze to balance the sweetness.
I learned the hard way that overcrowding the air fryer basket leads to unevenly cooked rolls. Now I always cook them in batches!
Storing and Reheating Tips
Here’s how to store and reheat your Air Fryer Christmas Morning Cinnamon Rolls:
Room Temperature: You can store them at room temperature for up to 2 days in an airtight container. This is best if you plan to eat them soon.
Refrigerator Storage: For longer storage, keep them in the refrigerator for up to 5 days in an airtight container. Make sure they are cooled completely before refrigerating to prevent condensation.
Freezer Instructions: To freeze, wrap each cinnamon roll individually in plastic wrap and then place them in a freezer-safe bag or container. They can be frozen for up to 2 months. Thaw them in the refrigerator overnight before reheating.
Reheating: To reheat, you can use the microwave (for a quick fix), the oven (for a more even heat), or the air fryer (to maintain that crispy edge). For the microwave, heat for 20-30 seconds. For the oven, bake at 350°F (175°C) for 5-10 minutes. For the air fryer, heat at 325°F (160°C) for 3-5 minutes.
Glaze Timing Advice: I recommend glazing them right before serving for the best texture. If you glaze them ahead of time, the glaze might become a bit sticky.
Frequently Asked Questions
Final Thoughts
These Air Fryer Christmas Morning Cinnamon Rolls are more than just a recipe; they’re a shortcut to a warm and memorable holiday tradition. They’re easy enough for even the most novice baker, and they’re guaranteed to bring smiles to everyone’s faces. The speed and convenience of the air fryer make this a total game-changer for busy mornings. It’s really the best way to kick off the holiday season! If you love this recipe, be sure to check out my other air fryer dessert creations! Happy baking, and I can’t wait to hear how yours turn out! Leave a comment below and let me know if you tried them!
Air Fryer Christmas Recipes
Ingredients
Main Ingredients
- 1 lb Turkey Breast
- 0.5 tsp Salt
- 0.25 tsp Black Pepper
Instructions
Preparation Steps
- Preheat air fryer to 375°F (190°C).
- Season turkey breast with salt and pepper.
- Place turkey breast in air fryer basket and cook for 20 minutes, or until cooked through.
