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–+ servings

Whipped Pink Lemonade

A light, refreshing, and frothy take on classic pink lemonade, perfect for a hot day!
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 cups Fresh Lemon Juice
  • 1 cup Granulated Sugar Adjust to taste
  • 4 cups Cold Water
  • 0.5 cup Strawberries Fresh or frozen, hulled
  • 1 teaspoon Pink Food Coloring Optional, for a vibrant color
  • 1 cup Ice Cubes

Instructions
 

Preparation Steps

  • In a blender, combine the fresh lemon juice, granulated sugar, and cold water. Blend until the sugar is dissolved.
  • Add the strawberries and optional pink food coloring to the blender. Blend until smooth.
  • Add the ice cubes to the blender and blend until the mixture is thick and slushy, resembling a milkshake consistency.
  • Pour the whipped pink lemonade into glasses and serve immediately.

Notes

Garnish with a lemon slice or a fresh strawberry for an extra touch!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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