Ultimate Crack Burgers Recipe
Discover the Ultimate Crack Burgers Recipe – juicy beef patties mixed with mayo, Parmesan, and Worcestershire, topped with cheddar and crispy bacon.
Ingredients
Main Ingredients
- 0.45 lb ground beef
- 0.5 cup mayonnaise
- 0.25 cup grated Parmesan cheese
- 0.25 cup chopped green onions
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- Salt and pepper to taste
- 4 slices cheddar cheese
- 4 hamburger buns
- 8 slices cooked bacon
- Lettuce, tomato, and pickles for serving
Instructions
Preparation Steps
- Mix ground beef, mayo, Parmesan, green onions, Worcestershire, garlic powder, salt, and pepper in a bowl.
- Form the mixture into 4 patties.
- Cook patties on a hot grill or skillet for 4-5 minutes per side.
- Add cheddar cheese slices on top of the patties in the last minute of cooking.
- Toast hamburger buns until lightly browned.
- Assemble burgers with patties, bacon, lettuce, tomato, and pickles. Serve immediately.
Notes
These burgers are sure to be a hit at any gathering. The secret ingredients and unique flavors make these burgers stand out, providing a delicious and satisfying meal that everyone will love.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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