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Tomato Cracker Salad Recipe
A refreshing and easy tomato cracker salad perfect for a light lunch or side dish. This recipe combines juicy tomatoes, crispy crackers, and a simple vinaigrette.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
lbs
ripe tomatoes
1
cup
crushed crackers
0.5
cup
red onion
finely chopped
0.25
cup
fresh basil
chopped
2
tablespoons
olive oil
1
tablespoon
red wine vinegar
0.5
teaspoon
salt
0.25
teaspoon
black pepper
Instructions
Preparation Steps
Dice the tomatoes and red onion.
Combine the tomatoes, red onion, basil, olive oil, red wine vinegar, salt, and pepper in a bowl.
Gently toss to combine.
Add the crushed crackers just before serving.
Notes
For a spicier salad, add a pinch of red pepper flakes. You can also use different types of crackers, such as Ritz crackers or Triscuits.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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