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–+ servings

Texas Roadhouse Steak Seasoning

A copycat recipe for the famous Texas Roadhouse steak seasoning, perfect for elevating your grilled or pan-seared steaks.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 tablespoons Salt
  • 1 tablespoon Black Pepper Freshly ground
  • 1 tablespoon Garlic Powder
  • 0.5 tablespoon Onion Powder
  • 0.5 tablespoon Paprika
  • 0.25 tablespoon Cayenne Pepper Optional, for a hint of heat

Instructions
 

Preparation Steps

  • In a small bowl, combine all the ingredients: salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper (if using).
  • Whisk together until well combined.
  • Transfer the seasoning mix to an airtight container or spice jar.
  • Use generously on your steaks before grilling or pan-searing.

Notes

This seasoning can be made ahead of time and stored at room temperature for up to 6 months. Adjust the amount of cayenne pepper to your desired level of spice.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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