Taco Dip

A delicious and easy taco dip recipe, perfect for parties or a quick weeknight snack.

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Prep Time 15

Cook Time 10

Total Time 25

Course Breakfast

Cuisine American

Servings

Calories 120 kcal

Ingredients

Main Ingredients

1 cup Sour cream
1 cup Guacamole
0.5 cup Shredded cheddar cheese
1 cup Taco seasoning

Instructions

Preparation Steps

In a medium bowl, combine sour cream, guacamole, and taco seasoning.
Stir until well combined.
Top with shredded cheddar cheese.
Serve with tortilla chips.

Notes

For a spicier dip, add a pinch of cayenne pepper.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg

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