Summer Berry Spinach Salad
A vibrant and refreshing summer salad packed with fresh berries, crisp spinach, and a tangy balsamic vinaigrette. Perfect for a light lunch or a delightful side dish.
Ingredients
Salad Base
- 5 oz fresh spinach
- 1 cup fresh blueberries
- 1 cup fresh strawberries hulled and sliced
- 0.5 cup fresh raspberries
- 0.25 cup feta cheese crumbled
- 0.25 cup pecans chopped and toasted
Balsamic Vinaigrette
- 0.33 cup olive oil
- 3 tbsp balsamic vinegar
- 1 tsp honey
- 0.5 tsp dijon mustard
- 1 pinch salt
- 1 pinch black pepper
Instructions
Preparation Steps
- In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper until well combined. Set aside.
- In a large salad bowl, combine the fresh spinach, blueberries, sliced strawberries, raspberries, crumbled feta cheese, and toasted pecans.
- Drizzle the balsamic vinaigrette over the salad and gently toss to coat all ingredients.
- Serve immediately and enjoy!
Notes
This salad is best served fresh. You can substitute other nuts like walnuts or almonds. For a sweeter salad, add a touch more honey to the dressing.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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