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–+ servings

strawberry puree

A simple and delicious strawberry puree, perfect for desserts, smoothies, or as a topping.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 pounds strawberries hulled and sliced
  • 1 tablespoon lemon juice optional, for brightness

Instructions
 

Preparation Steps

  • Wash and hull the strawberries. If using, slice them and add the optional lemon juice.
  • Place the prepared strawberries into your NutriBullet or blender.
  • Blend until smooth and creamy. If the puree is too thick, you can add a tablespoon of water or more lemon juice and blend again.
  • Pour the strawberry puree into a bowl or desired container. Serve immediately or store in the refrigerator.

Notes

This puree can be stored in an airtight container in the refrigerator for up to 3 days. It's also great for freezing!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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