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–+ servings

Strawberry Dessert

A delightful and easy strawberry dessert recipe.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups fresh strawberries
  • 0.5 cup sugar
  • 1 tablespoon lemon juice
  • 1 cup heavy cream

Instructions
 

Preparation Steps

  • Wash and hull the strawberries. Slice them into halves or quarters.
  • In a bowl, combine the sliced strawberries, sugar, and lemon juice. Let it sit for about 15 minutes to allow the strawberries to release their juices.
  • In a separate bowl, whip the heavy cream until stiff peaks form.
  • Gently fold the whipped cream into the strawberry mixture.
  • Serve immediately or chill for later.

Notes

This dessert is best served chilled. You can garnish it with fresh mint leaves or a sprinkle of powdered sugar.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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