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–+ servings

Slow-Cooked Glazed Ham

A delicious and easy slow-cooked glazed ham recipe, perfect for holidays or a special dinner. The ham is tender and juicy, with a sweet and savory glaze.
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Prep Time 20 minutes
Cook Time 8 hours
Total Time 8 hours 20 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 8 lbs Bone-in Ham
  • 1 cup Brown Sugar
  • 0.5 cup Pineapple Juice
  • 1 tsp Ground cloves
  • 2 tbsp Dijon Mustard

Instructions
 

Preparation Steps

  • Preheat oven to 325°F (160°C). Place ham in a slow cooker.
  • In a small bowl, whisk together brown sugar, pineapple juice, cloves, and Dijon mustard.
  • Pour glaze over ham. Cover and cook on low for 6-8 hours, or until ham is heated through and tender.
  • Remove ham from slow cooker and let rest for 10 minutes before slicing and serving.

Notes

For a spicier glaze, add a pinch of cayenne pepper. You can also add sliced pineapple to the slow cooker for extra flavor.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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