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Slap Ya Mama Seasoning
A simple homemade Cajun-style seasoning blend inspired by Slap Ya Mama. Great on chicken, seafood, and roasted vegetables.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
tbsp
paprika (smoked)
1.5
tbsp
garlic powder
1
tbsp
onion powder
0.75
tbsp
cayenne pepper
1.25
tsp
salt
1
tsp
black pepper
Instructions
Preparation Steps
Whisk paprika, garlic powder, onion powder, cayenne, salt, and black pepper together in a small bowl to create Slap Ya Mama–style seasoning.
Transfer seasoning to an airtight jar and shake to blend evenly.
Use 1 to 2 tablespoons per pound of meat before cooking for a bold, Cajun flavor.
Store in a cool, dry place. Best within 3 months for maximum potency.
Notes
Store the mix in a glass jar with a tight lid. Use within 3 months for best flavor.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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