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–+ servings

Root beer float cocktail

A refreshing twist on a classic, this Root Beer Float Cocktail combines the creamy sweetness of vanilla ice cream with the spicy kick of root beer schnapps.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 oz Vanilla ice cream
  • 1.5 oz Root beer schnapps
  • 0.5 oz Root beer
  • 1 dash Angostura bitters

Instructions
 

Preparation Steps

  • In a rocks glass, add vanilla ice cream.
  • Pour in root beer schnapps and root beer.
  • Add a dash of Angostura bitters.
  • Stir gently to combine.

Notes

Garnish with a maraschino cherry or a sprig of mint for an extra touch of elegance. Enjoy responsibly!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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