Refreshing Cucumber Tomato Salad
A light and crisp salad perfect for any occasion. Packed with fresh vegetables and a simple vinaigrette.
Ingredients
Main Ingredients
- 2 large cucumbers peeled, seeded, and diced
- 3 medium tomatoes diced
- 0.5 cup red onion thinly sliced
- 0.25 cup fresh parsley chopped
- 0.25 cup fresh dill chopped
Dressing
- 0.25 cup olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon dijon mustard
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Preparation Steps
- In a large bowl, combine the diced cucumbers, diced tomatoes, thinly sliced red onion, chopped parsley, and chopped dill.
- In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until well combined.
- Pour the dressing over the vegetable mixture and toss gently to coat.
- Let the salad sit for at least 10 minutes to allow the flavors to meld before serving.
Notes
This salad can be made ahead of time. For best results, do not dress until just before serving.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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