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Pumpkin Spice Donuts
Delicious pumpkin spice donuts, perfect for fall! These fluffy donuts are easy to make and bursting with warm autumn flavors.
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Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course
Breakfast
Cuisine
American
Servings
12
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
cup
pumpkin puree
2
cups
all-purpose flour
1
tsp
baking powder
Instructions
Preparation Steps
Preheat oven to 350°F (175°C).
Combine pumpkin puree, flour, and baking powder in a bowl.
Notes
Enjoy these delicious donuts warm or at room temperature. Store leftovers in an airtight container.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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