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+ servings

Pineapple Rum Slush

A refreshing and easy-to-make Pineapple Rum Slush, perfect for a hot summer day.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups Pineapple chunks
  • 0.5 cup White rum
  • 0.5 cup Water
  • 0.25 cup Lime juice
  • 2 tablespoons Sugar

Instructions
 

Preparation Steps

  • Combine all ingredients in a blender.
  • Blend until smooth.
  • Pour into glasses filled with ice.

Notes

Garnish with a pineapple wedge and a lime wheel.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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