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Peanut Butter Marshmallow Crispy Treats

A delightful twist on a classic, these Peanut Butter Marshmallow Crispy Treats combine the beloved crunch of Rice Krispies with the irresistible flavor of peanut butter and gooey marshmallows.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 16
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 10 ounce bag regular sized marshmallows
  • 0.25 cup unsalted butter
  • 0.5 cup creamy peanut butter
  • 5 cups Rice Krispies cereal
  • 1.25 cup mini marshmallows

Toppings

  • 1 bag Reese's peanut butter morsels melted (10 ounce)
  • 2 bags Reese's Mini Peanut Butter Cups 8 ounce each

Instructions
 

Preparation Steps

  • In a large pot, melt butter over medium heat. Add marshmallows and turn heat to low. Stir until completely smooth. Remove from heat and quickly stir in peanut butter. Add cereal.
  • Fold in the mini marshmallows. Pour the mixture into a 9-inch square baking dish lined with parchment paper (or buttered foil). Gently even the top of the treats without pressing them down tightly. Spread melted peanut butter morsels over the top.
  • Top the melted peanut butter morsels with the peanut butter cups, pressing them in so they stick. Allow to set for about one hour. Cut into squares and store in an airtight container.

Notes

These treats are best enjoyed fresh. For best results, have all your ingredients pre-measured and ready before you begin the melting process.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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