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–+ servings

peach cobbler

Sweet and juicy fresh peaches baked under a buttery, flaky cinnamon-sugar crust—classic southern peach cobbler perfect for summer.
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Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 8 medium peaches fresh peaches sliced into thin wedges or bite size chunks
  • 1 teaspoon fresh lemon juice
  • 0.25 cup white sugar
  • 0.25 cup brown sugar
  • 0.25 teaspoon ground cinnamon
  • 0.125 teaspoon ground nutmeg
  • 2 teaspoons cornstarch or arrowroot
  • 2 cups all-purpose flour
  • 0.5 cup white sugar
  • 0.5 cup brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 12 tablespoons butter chilled and grated
  • 0.5 cup boiling water
  • 1.25 cups brown rice flour
  • 0.67 cup tapioca starch
  • 0.33 cup potato starch
  • 0.33 cup white sugar
  • 2 teaspoons ground cinnamon

Instructions
 

Preparation Steps

  • Preheat oven to 425°F and place a large baking sheet covered with foil on the lowest rack to catch drips.
  • In a large bowl, combine the sliced peaches and lemon juice, then stir in white sugar, brown sugar, cinnamon, nutmeg, and cornstarch to coat. Pour mixture into a 9x13 baking dish.
  • Bake the peach mixture for 10 minutes while you prepare the topping by combining flour, sugars, baking powder, and salt in a bowl. Toss in grated chilled butter and stir in boiling water until combined with lumps remaining.
  • Remove peaches from oven and drop the topping over them in spoonfuls. Sprinkle with cinnamon sugar mixture and bake for about 28 minutes until crust is golden and a toothpick inserted comes out clean. Serve warm or at room temperature.
  • Freezer Directions: Prepare and freeze peach filling in an airtight bag for up to one year. Thaw in refrigerator before baking.

Notes

This southern peach cobbler is best enjoyed with vanilla ice cream and is freezer-friendly for make-ahead convenience.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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