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Naan Bread Pizza
Quick and easy naan bread pizza recipe, perfect for a weeknight meal or a fun appetizer.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
4
pieces
Naan bread
0.5
cup
Pizza sauce
2
cups
Shredded mozzarella cheese
0.5
cup
Pepperoni slices
0.25
cup
Chopped bell peppers
0.25
cup
Chopped onions
Instructions
Preparation Steps
Preheat your oven to 400°F (200°C).
Place the naan bread on a baking sheet.
Spread a thin layer of pizza sauce over each naan bread, leaving a small border for the crust.
Sprinkle the mozzarella cheese evenly over the sauce.
Add your desired toppings, such as pepperoni, bell peppers, and onions.
Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly and the naan is lightly golden.
Let cool slightly before slicing and serving.
Notes
Feel free to customize your toppings with your favorite ingredients. This recipe is great for using up leftover vegetables.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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