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Mint Chocolate Lasagna
Layers of creamy mint chocolate pudding, chocolate cookies, and whipped cream create a decadent dessert that's perfect for any occasion.
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Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Course
Breakfast
Cuisine
American
Servings
12
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
16
ounces
chocolate sandwich cookies
1
cup
heavy cream
14
ounces
sweetened condensed milk
1
cup
mint chocolate chips
1
teaspoon
mint extract
Instructions
Preparation Steps
Crush chocolate cookies into fine crumbs.
In a mixing bowl, beat heavy cream until stiff peaks form.
In a separate bowl, combine sweetened condensed milk, mint chocolate chips, and mint extract.
Layer crushed cookies, mint chocolate mixture, and whipped cream in a baking dish.
Repeat layers until all ingredients are used.
Refrigerate for at least 2 hours before serving.
Notes
For a richer flavor, use dark chocolate cookies. Garnish with extra mint chocolate chips and whipped cream before serving.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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