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+ servings

Million-Dollar Ravioli Casserole

A creamy, cheesy ravioli casserole packed with flavor. Perfect for a weeknight dinner or a potluck.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Ravioli
  • 2 cups Ricotta Cheese
  • 1 cup Mozzarella Cheese shredded
  • 0.5 cup Parmesan Cheese grated
  • 1 cup Marinara Sauce

Instructions
 

Preparation Steps

  • Preheat oven to 375°F (190°C).
  • In a large bowl, combine ricotta cheese, mozzarella cheese, and parmesan cheese.
  • Spread a layer of marinara sauce in the bottom of a 9x13 inch baking dish.
  • Add a layer of ravioli, then a layer of the cheese mixture. Repeat layers.
  • Top with remaining marinara sauce and sprinkle with extra parmesan cheese.
  • Bake for 30 minutes, or until heated through and bubbly.

Notes

Serve hot and enjoy!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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