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+ servings

Lemon Herb Grilled Chicken

Juicy and flavorful grilled chicken marinated in a zesty lemon and herb blend. Perfect for a healthy and delicious meal!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 4 boneless, skinless chicken breasts Chicken Breasts
  • 0.5 cup Olive Oil
  • 0.25 cup Fresh Lemon Juice
  • 2 cloves Garlic minced
  • 1 tablespoon Dried Oregano
  • 1 tablespoon Dried Thyme
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions
 

Preparation Steps

  • In a bowl, whisk together the olive oil, lemon juice, minced garlic, oregano, thyme, salt, and pepper.
  • Place the chicken breasts in a resealable bag or a shallow dish. Pour the marinade over the chicken, ensuring it is evenly coated. Marinate in the refrigerator for at least 30 minutes, or up to 2 hours.
  • Preheat your grill to medium-high heat. Clean and lightly oil the grill grates.
  • Remove chicken from the marinade and discard the used marinade. Grill the chicken for 6-8 minutes per side, or until cooked through and the internal temperature reaches 165°F (74°C).
  • Let the chicken rest for 5 minutes before slicing and serving.

Notes

Serve with your favorite sides like a fresh salad, roasted vegetables, or rice.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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