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–+ servings

Instant Pot Pulled Pork Sandwiches

Tender and juicy pulled pork made easily in the Instant Pot, perfect for delicious sandwiches.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 3 lbs pork shoulder
  • 1 cup chicken broth
  • 0.5 cup apple cider vinegar
  • 1 tablespoon brown sugar
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions
 

Preparation Steps

  • Season the pork shoulder with salt, pepper, garlic powder, smoked paprika, and brown sugar.
  • Place the pork shoulder in the Instant Pot. Add chicken broth and apple cider vinegar.
  • Cook on high pressure for 90 minutes, then allow for a natural pressure release for 20 minutes.
  • Shred the pork with two forks and serve on your favorite buns.

Notes

Serve with coleslaw or your favorite BBQ sauce.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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