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–+ servings

Instant Pot Chicken Breast

Juicy and tender chicken breast cooked to perfection in the Instant Pot. A quick and easy recipe for weeknight dinners.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs Boneless, skinless chicken breasts
  • 1 cup Chicken broth
  • 1 tsp Salt
  • 0.5 tsp Black pepper

Instructions
 

Preparation Steps

  • Place chicken breasts in the Instant Pot.
  • Pour chicken broth over the chicken. Season with salt and pepper.
  • Close the lid and cook on high pressure for 10 minutes.
  • Allow for a natural pressure release for 10 minutes, then manually release any remaining pressure.
  • Shred the chicken with two forks and serve.

Notes

This recipe can be easily adapted to your taste. Add your favorite herbs and spices for extra flavor.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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