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Hot Chocolate Dip
This decadent hot chocolate dip is perfect for a cozy gathering! Serve with your favorite dippers like marshmallows, cookies, and fruit.
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Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
8
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.5
cups
milk
0.5
cups
heavy cream
1
cup
semi-sweet chocolate chips
0.25
cup
unsweetened cocoa powder
0.25
cup
granulated sugar
0.5
teaspoon
vanilla extract
0.25
teaspoon
salt
Instructions
Preparation Steps
In a medium saucepan, whisk together milk, heavy cream, cocoa powder, sugar, and salt.
Heat the mixture over medium heat, stirring constantly, until it is hot and steaming but not boiling.
Remove from heat and stir in the chocolate chips until melted and smooth.
Stir in the vanilla extract.
Pour the hot chocolate dip into a serving bowl. Serve immediately with your favorite dippers.
Notes
Keep the dip warm over low heat or in a slow cooker on the 'warm' setting. Garnish with whipped cream and chocolate shavings if desired.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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