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–+ servings

Honey Sriracha Chicken

Sweet and spicy Honey Sriracha Chicken recipe. Easy to make and perfect for a weeknight dinner.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs Chicken breasts
  • 0.25 cup Honey
  • 2 tablespoons Sriracha
  • 1 tablespoon Soy sauce
  • 1 teaspoon Garlic powder

Instructions
 

Preparation Steps

  • Preheat oven to 400°F (200°C).
  • In a bowl, whisk together honey, sriracha, and soy sauce.
  • Place chicken breasts in a baking dish and pour sauce over them.
  • Bake for 20-25 minutes, or until chicken is cooked through.

Notes

Serve over rice or quinoa for a complete meal. Adjust sriracha amount to your spice preference.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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