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Halloween cookie bars
Delicious Halloween cookie bars loaded with cookies & cream M&Ms, Oreos, and festive sprinkles for a perfect spooky treat.
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Prep Time
10
minutes
mins
Cook Time
27
minutes
mins
Total Time
37
minutes
mins
Course
Breakfast
Cuisine
American
Servings
24
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2.25
cups
all-purpose flour
1
tsp
salt
0.5
tsp
baking soda
0.75
cup
unsalted butter
softened
1
cup
granulated sugar
0.5
cup
light brown sugar
packed
2
large
eggs
1
tsp
pure vanilla extract
1.25
cups
Cookies & Cream M&Ms
1.5
cups
Oreos
chopped and divided
Halloween sprinkles
Instructions
Preparation Steps
Preheat oven to 350°F and line a 9x13 inch baking dish with parchment paper.
Whisk together the flour, salt, and baking soda in a bowl and set aside.
In a mixing bowl, cream the softened butter with granulated and brown sugars until smooth.
Beat in the eggs and vanilla extract until well combined, scraping down the sides of the bowl as needed.
Gradually mix in the dry flour mixture until just combined; avoid overmixing.
Fold in 1 cup of the Cookies & Cream M&Ms and 1 cup of the chopped Oreos into the dough.
Spread the cookie dough evenly in the prepared pan and top with remaining M&Ms, Oreos, and Halloween sprinkles.
Bake for 24-27 minutes, starting to check around 20 minutes, until bars are set and edges are golden.
Notes
These bars make a perfect Halloween treat for parties and gatherings. Store in an airtight container for up to 4 days.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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