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–+ servings

grilled potatoes

Delicious and easy grilled potatoes perfect for any summer barbecue.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 pounds baby potatoes cut in half
  • 3 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 0.5 teaspoon paprika
  • 0.5 teaspoon dried rosemary
  • 0.25 teaspoon black pepper
  • 0.5 teaspoon salt

Instructions
 

Preparation Steps

  • Preheat your grill to medium-high heat.
  • In a large bowl, toss the halved baby potatoes with olive oil, garlic powder, paprika, dried rosemary, black pepper, and salt until evenly coated.
  • Place the seasoned potatoes directly on the grill grates in a single layer.
  • Grill for 25-30 minutes, turning occasionally, until the potatoes are tender and nicely charred.
  • Remove from grill and serve hot.

Notes

These potatoes are great as a side dish for grilled meats or fish.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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