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fruit salad honey lime
A refreshing tropical fruit salad tossed with a honey lime dressing.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
cups
strawberries, sliced
1
cups
blueberries
2
pieces
kiwis, peeled and sliced
2
cups
mango chunks
2
tablespoons
honey
2
tablespoons
lime juice
0.5
teaspoons
lime zest
0.25
teaspoons
salt
0.5
tablespoons
mint leaves, chopped
Instructions
Preparation Steps
Rinse the fruit. Hull and slice the strawberries; peel and slice kiwis; cut mango into bite sized chunks.
In a small bowl whisk honey, lime juice, lime zest, and salt to make the dressing.
In a large bowl, combine all prepared fruit.
Drizzle dressing over fruit and toss gently to coat. Chill for at least 10 minutes before serving.
Garnish with chopped mint and serve.
Notes
Serve this bright honey lime fruit salad as a light breakfast option or a refreshing dessert.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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