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+ servings

fruit popsicles

Refreshingly tart strawberry and mango popsicles made with a touch of orange juice and yogurt for creaminess.
Prep Time 20 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups strawberries, hulled and sliced
  • 1.5 cups mango chunks
  • 1 cups orange juice
  • 0.5 cups plain yogurt optional
  • 1 tablespoons honey adjust sweetness to taste

Instructions
 

Preparation Steps

  • Blend strawberries, mango, orange juice, yogurt, and honey in a blender until smooth. Taste and adjust sweetness if needed.
  • Pour the mixture into popsicle molds and insert sticks. Freeze for at least 4 hours or until firm.

Notes

Store popsicles in an airtight container or freezer bag for up to 2 weeks.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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