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Frozen Limonada de Coco

Chilled, creamy, and zesty, this Frozen Limonada de Coco blends fresh lime juice with coconut milk and crushed ice for a tropical refresher perfect for hot days.
Prep Time 15 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cup ice cubes, crushed crushed for smoother texture
  • 1 cup coconut milk
  • 0.75 cup fresh lime juice strained to remove seeds
  • 0.25 cup granulated sugar adjust to taste
  • 0.25 teaspoon salt

Instructions
 

Preparation Steps

  • In a blender, combine the crushed ice, coconut milk, lime juice, sugar, and salt.
  • Blend on high speed until smooth and creamy, about 60 to 90 seconds. If the mixture is too thick, add a splash more lime juice or water.
  • Taste and adjust sweetness or acidity as needed. Pour into chilled glasses.
  • Garnish with a lime wheel or toasted coconut flakes if desired and serve immediately.

Notes

Best served immediately. If you prefer a thinner drink, blend in a splash of cold water or coconut water.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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