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Frozen Limonada de Coco
Chilled, creamy, and zesty, this Frozen Limonada de Coco blends fresh lime juice with coconut milk and crushed ice for a tropical refresher perfect for hot days.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
cup
ice cubes, crushed
crushed for smoother texture
1
cup
coconut milk
0.75
cup
fresh lime juice
strained to remove seeds
0.25
cup
granulated sugar
adjust to taste
0.25
teaspoon
salt
Instructions
Preparation Steps
In a blender, combine the crushed ice, coconut milk, lime juice, sugar, and salt.
Blend on high speed until smooth and creamy, about 60 to 90 seconds. If the mixture is too thick, add a splash more lime juice or water.
Taste and adjust sweetness or acidity as needed. Pour into chilled glasses.
Garnish with a lime wheel or toasted coconut flakes if desired and serve immediately.
Notes
Best served immediately. If you prefer a thinner drink, blend in a splash of cold water or coconut water.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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