Go Back
+ servings

French Braid Hairstyle

A classic and elegant hairstyle that is surprisingly easy to create.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 section Hair

Instructions
 

Preparation Steps

  • Brush your hair to remove any tangles.
  • Divide your hair into three equal sections at the nape of your neck.
  • Take a small piece of hair from the outermost section and cross it over the middle section. Then, take a small piece from the other outermost section and cross it over the new middle section. Continue this pattern, alternating sides.
  • As you braid, gradually incorporate small pieces of hair from the sides into the outer sections before crossing them over.
  • Continue braiding down to the ends of your hair.
  • Secure the end of the braid with a hair tie.
  • Gently pull on the edges of the braid to loosen it and create a fuller, more relaxed look.

Notes

This hairstyle can be adapted for various hair lengths and thicknesses. For a more romantic look, leave a few strands of hair loose around your face.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!