Fish Bowl Drink
A refreshing and visually stunning tropical drink perfect for parties or a fun evening.
Ingredients
Main Ingredients
- 0.5 cup White Rum
- 0.5 cup Pineapple Juice
- 0.25 cup Blue Curacao Liqueur
- 0.125 cup Lime Juice Freshly squeezed
- 1 cup Ice Cubes
- Gummy Fish For garnish
- Maraschino Cherries For garnish
Instructions
Preparation Steps
- In a cocktail shaker, combine white rum, pineapple juice, blue curacao liqueur, and lime juice.
- Add ice to the shaker and shake well until thoroughly chilled.
- Fill two fish bowls or large glasses with ice cubes.
- Strain the mixture from the shaker into the prepared fish bowls.
- Garnish each drink with gummy fish and maraschino cherries.
- Serve immediately and enjoy the tropical vibes!
Notes
For an alcohol-free version, omit the rum and blue curacao, and use a blend of pineapple and blue raspberry flavored juice.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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