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Energy ball recipes
These no-bake energy balls are packed with wholesome ingredients like dates, oats, and nuts, providing a quick and healthy energy boost.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
12
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
cup
rolled oats
0.5
cup
chopped dates
0.5
cup
chopped almonds
2
tablespoons
peanut butter
1
tablespoon
honey
Instructions
Preparation Steps
Combine all ingredients in a food processor and blend until a sticky mixture forms.
Roll the mixture into small balls (about 1 inch in diameter).
Place the energy balls on a parchment-lined plate and refrigerate for at least 30 minutes to firm up.
Notes
Store energy balls in an airtight container in the refrigerator for up to a week.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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