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–+ servings

Easter desserts

A delicious and easy Easter dessert recipe.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 cups sugar
  • 2 cups flour
  • 1 cup butter melted

Instructions
 

Preparation Steps

  • Preheat oven to 350°F (175°C).
  • Mix together sugar, flour, and melted butter.
  • Bake for 30 minutes.

Notes

Enjoy this delicious Easter dessert!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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