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–+ servings

Crock Pot Pork Chop Recipes

Juicy and tender crock pot pork chops, seasoned simply and cooked to perfection. A simple weeknight meal!
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 4 pounds pork chops
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions
 

Preparation Steps

  • Season pork chops with salt and pepper.
  • Heat olive oil in a skillet over medium-high heat. Sear pork chops for 2-3 minutes per side.
  • Place pork chops in a slow cooker. Pour chicken broth over the chops.
  • Cook on low for 6-8 hours, or until pork chops are cooked through.

Notes

Serve with your favorite sides, such as mashed potatoes or roasted vegetables.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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