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–+ servings

Creamy Fish Taco Sauce

A zesty and creamy sauce perfect for your fish tacos, adding a delicious kick.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 0.5 cup mayonnaise
  • 0.25 cup sour cream
  • 2 tablespoons lime juice freshly squeezed
  • 1 teaspoon chili powder
  • 0.5 teaspoon cumin
  • 0.25 teaspoon garlic powder
  • 0.125 teaspoon cayenne pepper optional, for extra heat
  • 1 pinch salt to taste
  • 1 pinch black pepper to taste

Instructions
 

Preparation Steps

  • In a medium bowl, combine mayonnaise, sour cream, and fresh lime juice.
  • Add chili powder, cumin, garlic powder, cayenne pepper (if using), salt, and black pepper.
  • Whisk all ingredients together until smooth and well combined.
  • Taste and adjust seasoning as needed. For best flavor, let the sauce sit for at least 15 minutes before serving.

Notes

This sauce is also great with grilled chicken or as a dip for vegetables.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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