Preparation Steps

• In a medium bowl, combine the softened cream cheese, garlic powder, onion powder, and black pepper. Mix until well combined and smooth.
• Spread a thin, even layer of the cream cheese mixture onto each slice of salami.
• Tightly roll up each slice of salami. If desired, you can slice the rolls in half for easier serving.
• Arrange the roll-ups on a serving platter and serve immediately.