Go Back
+ servings

Cowboy Spaghetti

A hearty and flavorful twist on classic spaghetti, Cowboy Spaghetti combines ground beef, tomato sauce, and your favorite veggies for a satisfying meal.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Chopped onion
  • 2 cups Tomato sauce
  • 0.5 cup Water
  • 1 tsp Dried oregano
  • 8 oz Spaghetti

Instructions
 

Preparation Steps

  • Brown ground beef in a large skillet over medium-high heat. Drain off any excess grease.
  • Add onion and cook until softened, about 5 minutes.
  • Stir in tomato sauce, water, and oregano. Bring to a simmer and cook for 15 minutes.
  • Cook spaghetti according to package directions. Drain and add to the sauce.
  • Serve hot.

Notes

Feel free to add other vegetables like bell peppers or mushrooms.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!