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Cornflake Cookies
These no-bake cornflake cookies are a sweet and crunchy treat that's perfect for any occasion. Made with simple ingredients, they come together in minutes!
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Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course
Breakfast
Cuisine
American
Servings
24
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
0.5
cup
butter
1
cup
marshmallows
0.5
teaspoon
vanilla extract
3
cups
cornflakes
Instructions
Preparation Steps
Melt butter in a large saucepan over low heat. Add marshmallows and stir until completely melted and smooth.
Remove from heat and stir in vanilla extract.
Add cornflakes to the saucepan and stir until they are well coated with the marshmallow mixture.
Drop spoonfuls of the mixture onto wax paper or parchment paper to form cookies. Let them set until firm.
Notes
These cookies are best enjoyed fresh! You can also add sprinkles for extra fun.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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