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–+ servings

Coffee Latte

A simple homemade coffee latte with a hint of chocolate.
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 cups half and half
  • 1 tbsp natural unsweetened cocoa powder
  • 2 tbsp granulated sugar
  • 0.25 tsp cinnamon
  • 3 tbsp brewed espresso

Garnish (Optional)

  • Whipped cream
  • Chocolate shavings
  • Chocolate sundae syrup

Instructions
 

Preparation Steps

  • Add half and half, cocoa powder, sugar, and cinnamon to a medium pot over medium-low heat. Whisk together frequently until the mixture heats up and starts to steam.
  • Pour the chocolate mixture into a milk frothing pitcher and froth with a frothing wand.
  • Add the brewed espresso to a mug. Pour the frothed chocolate mixture on top. Top with whipped cream, chocolate shavings, and chocolate sundae syrup, if desired. Serve hot.

Notes

Enjoy this warm and comforting homemade latte!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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