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+ servings

Chicken Taco Soup

A hearty and flavorful chicken taco soup, perfect for a chilly evening. This recipe is easy to follow and packed with delicious ingredients.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Ground chicken
  • 1 cup Chopped onion
  • 1 can Diced tomatoes
  • 1 can Black beans
  • 1 can Corn
  • 0.5 cup Taco seasoning

Instructions
 

Preparation Steps

  • Brown the ground chicken in a large pot over medium heat. Drain off any excess grease.
  • Add the onion and cook until softened, about 5 minutes.
  • Stir in the diced tomatoes, black beans, corn, and taco seasoning. Bring to a simmer.
  • Reduce heat and simmer for 15-20 minutes, or until heated through.

Notes

Serve with your favorite toppings, such as shredded cheese, sour cream, avocado, and tortilla chips.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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