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Chicken Gnocchi Soup
A comforting and flavorful chicken gnocchi soup recipe, perfect for a chilly evening.
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Prep Time
20
minutes
mins
Cook Time
30
minutes
mins
Total Time
50
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
lb
Chicken breast
1
cup
Gnocchi
4
cups
Chicken broth
1
cup
Carrots, chopped
1
cup
Celery, chopped
0.5
cup
Onion, chopped
Instructions
Preparation Steps
Cook chicken breast until fully cooked. Shred chicken.
Sauté onion, carrots, and celery until softened.
Add chicken broth and shredded chicken. Simmer for 10 minutes.
Stir in gnocchi and cook until tender, about 5-7 minutes.
Season with salt and pepper to taste.
Notes
Serve hot with a sprinkle of Parmesan cheese.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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