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–+ servings

Chicken Bacon Ranch Crescent Ring

A delicious and easy-to-make chicken bacon ranch crescent ring, perfect for appetizers or a light meal.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 package refrigerated crescent roll dough
  • 1 cup cooked chicken, shredded
  • 4 ounces bacon, cooked and crumbled
  • 0.5 cup ranch dressing
  • 0.25 cup shredded cheddar cheese

Instructions
 

Preparation Steps

  • Preheat oven to 375°F (190°C).
  • Unroll crescent roll dough and press seams together to form a large circle.
  • Spread ranch dressing evenly over the dough.
  • Sprinkle with shredded chicken, bacon, and cheese.
  • Starting from the outside, roll the dough into a tight spiral.
  • Place the ring seam-side down in a baking pan.
  • Bake for 20-25 minutes, or until golden brown.

Notes

Serve warm with extra ranch dressing for dipping.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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