Go Back
–+ servings

Chick-fil-A Mac and Cheese Recipe

A creamy, cheesy mac and cheese recipe inspired by Chick-fil-A's famous side dish.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 pound elbow macaroni
  • 1 cup butter
  • 1 cup all-purpose flour
  • 4 cups milk
  • 4 cups shredded cheddar cheese
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions
 

Preparation Steps

  • Cook macaroni according to package directions.
  • Melt butter in a large saucepan over medium heat. Whisk in flour and cook for 1 minute.
  • Gradually whisk in milk until smooth. Bring to a simmer, stirring constantly.
  • Reduce heat to low and stir in cheese, salt, and pepper until melted and smooth.
  • Stir in cooked macaroni. Serve immediately.

Notes

For extra flavor, add a pinch of cayenne pepper or a tablespoon of Dijon mustard.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!