Preparation Steps

• Preheat your oven to 350°F (175°C).
• In a medium saucepan, melt the butter over medium heat.
  2 cups Cooked Rice
• Add the cooked rice, milk, salt, and pepper to the saucepan. Stir until well combined.
  2 cups Cooked Rice
• Gradually stir in the shredded cheddar cheese until melted and the mixture is creamy.
  2 cups Cooked Rice
• Pour the cheesy rice mixture into a greased baking dish.
• Bake for 15-20 minutes, or until bubbly and heated through.
• Serve hot.