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–+ servings

cake cookies

These cake mix cookies are an easy, soft, and chewy treat you can whip up in just minutes. Customize with your favorite add-ins like chocolate chips or M&Ms for endless flavor combinations.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 24
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 18.25 ounce cake mix
  • 2 large eggs
  • 0.5 cup vegetable oil
  • 1 cup add-ins (chocolate chips or M&M’s) Use 0.5 cup if adding sprinkles

Instructions
 

Preparation Steps

  • Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
  • In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth.
  • Mix in desired add-ins until evenly incorporated.
  • Using a medium (2-tablespoon) cookie scoop, portion dough onto prepared baking sheet 2 inches apart. Bake for 9-10 minutes, or until lightly golden at edges.
  • Allow cookies to cool on baking sheet for 3-4 minutes before transferring to wire rack.

Notes

This quick and versatile cookie recipe is perfect for busy days or last-minute dessert cravings. Experiment with different cake mix flavors and mix-ins for your favorite combination.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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