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Breakfast Sausage Recipes
A delicious and easy breakfast sausage recipe perfect for a weekend brunch or a quick weekday breakfast.
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
lb
Ground Sausage
0.5
cup
Onion, chopped
0.25
cup
Bell pepper, chopped
1
tsp
Sage
1
tsp
Salt
0.5
tsp
Black pepper
Instructions
Preparation Steps
In a large bowl, combine ground sausage, onion, bell pepper, sage, salt, and pepper.
Form the mixture into small patties or sausage links.
Cook in a skillet over medium heat for 15-20 minutes, or until cooked through.
Notes
Serve hot with your favorite breakfast sides.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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