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–+ servings

Breakfast Cobbler

A delicious and easy breakfast cobbler recipe, perfect for a weekend brunch.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups Bisquick Baking Mix
  • 1 cup Milk
  • 1 cup Sugar
  • 2 large Eggs
  • 1 teaspoon Vanilla Extract
  • 1 cup Berries

Instructions
 

Preparation Steps

  • Preheat oven to 350°F (175°C).
  • In a large bowl, combine Bisquick, milk, sugar, eggs, and vanilla. Mix well.
  • Pour batter into a greased 8x8 inch baking dish.
  • Top with berries.
  • Bake for 35-40 minutes, or until golden brown.

Notes

Serve warm with a dollop of whipped cream or ice cream.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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